UNCURED PEPPERONI

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The Salami Store’s Uncured Pepperoni is unique. We use a little bit less paprika than other pepperonis, which gives it a milder taste. To create our pepperoni, we use pork shoulder rather than pork trim. This means that our pepperoni is 30% leaner than most others. Our pepperoni is made without BHA, BHT or nitrites. The Salami Store’s Pepperoni from Zoe’s Meats has a mild “porky” flavor.  Chefs at over 100 restaurants are currently using Zoe’s Meats Uncured Pepperoni. It is absolutely perfect for pizza or an antipasto platter.

Handling: Refrigerate after opening. Eat at room temperature.

Ingredients: Pork, Beef, Sea Salt, Paprika, Spices, Natural Flavoring, Raw Sugar, Garlic, Smoke Flavoring, Lactic Acid Starter Culture.

Stick:  Approx. 1.5 lbs.

Sliced: 5 lbs.




       Uncured Pepperoni, Stick (1.5lb)    
                 Price: $40.00         


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       Uncured Pepperoni, Sliced (5lbs)    
                 Price: $60.00         


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